Alice Springs chicken recipe is a delicious and satisfying dish inspired by the Outback Steakhouse menu. It’s known for its flavorful combination of grilled chicken breast topped with sautéed mushrooms, bacon, melted cheese, and a honey mustard sauce. This ultimate Alice Springs chicken recipe brings the taste of the Outback into your own kitchen. Learning to master this recipe guarantees a crowd-pleasing meal perfect for any occasion.
The Story Behind Alice Springs Chicken
Alice Springs chicken is not actually from Alice Springs, Australia! This popular dish was created by Outback Steakhouse and named after the famous Australian town, likely for its evocative, rugged image. The inspiration was to bring a taste of the outback to American diners. The dish quickly became a menu favorite due to its unique combination of savory and sweet flavors.
Key Ingredients for the Perfect Alice Springs Chicken Recipe

To create an authentic Alice Springs chicken recipe, you’ll need a few key ingredients. The chicken breast should be of good quality, boneless and skinless. Fresh mushrooms, preferably cremini or button, contribute earthy notes. Crispy bacon adds a smoky, salty element. A blend of Monterey Jack and cheddar cheese provides a creamy, melted topping. Finally, a homemade honey mustard sauce ties all the flavors together.
The Importance of Quality Ingredients
The quality of your ingredients significantly impacts the final taste of your Alice Springs chicken recipe. Opt for fresh, locally sourced ingredients whenever possible. High-quality bacon provides a richer, smokier flavor. Freshly grated cheese melts more evenly and delivers a superior taste. Using the best ingredients elevates this recipe from good to outstanding.
Step-by-Step Instructions for This Amazing Alice Springs Chicken Recipe
Follow these detailed instructions to create the ultimate Alice Springs chicken recipe:
- Prepare the Chicken: Pound the chicken breasts to an even thickness for uniform cooking. Season generously with salt, pepper, garlic powder, and paprika.
- Cook the Bacon: Cook the bacon in a skillet until crispy. Remove the bacon and set aside, reserving some of the bacon grease.
- Sauté the Mushrooms: In the same skillet with the bacon grease, sauté the sliced mushrooms until tender and golden brown. Season with salt and pepper.
- Grill or Pan-Fry the Chicken: Grill the chicken breasts over medium heat or pan-fry in the remaining bacon grease until cooked through, about 5-7 minutes per side.
- Assemble the Chicken: Top each chicken breast with the sautéed mushrooms, crumbled bacon, and a generous amount of shredded cheese.
- Melt the Cheese: Place the skillet under the broiler or cover with a lid until the cheese is melted and bubbly.
- Add the Honey Mustard Sauce: Drizzle the honey mustard sauce over the melted cheese and serve immediately.
Image Placeholder: A perfectly grilled Alice Springs chicken breast topped with melted cheese, bacon, and mushrooms, drizzled with honey mustard. (alt text: Alice Springs chicken recipe masterpiece)
Tips and Tricks for a Flawless Alice Springs Chicken Recipe
- Pound the Chicken: Pounding the chicken ensures even cooking and prevents dry spots.
- Don’t Overcook the Chicken: Overcooked chicken can be dry and tough. Use a meat thermometer to ensure it reaches an internal temperature of 165°F (74°C).
- Use Fresh Ingredients: Fresh mushrooms and freshly grated cheese make a noticeable difference in flavor.
- Customize the Sauce: Adjust the honey mustard sauce to your liking by adding more honey for sweetness or Dijon mustard for tanginess.
- Rest the Chicken: After cooking, let the chicken rest for a few minutes before topping with the other ingredients. This allows the juices to redistribute, resulting in a more tender and flavorful dish.
Variations and Adaptations of Alice Springs Chicken Recipe
While the classic Alice Springs chicken recipe is delicious, there are several variations you can try to customize it to your taste.
Spicy Alice Springs Chicken
Add a pinch of cayenne pepper to the chicken seasoning or incorporate a spicy honey mustard sauce for a kick.
BBQ Alice Springs Chicken
Use BBQ sauce instead of honey mustard for a smoky, tangy flavor.
Vegetarian Alice Springs Chicken
Substitute the chicken breasts with portobello mushrooms for a hearty vegetarian option.
Low-Carb Alice Springs Chicken
Omit the honey mustard sauce or use a sugar-free alternative to reduce the carbohydrate content.
Image Placeholder: A vegetarian version of Alice Springs Chicken using a large portobello mushroom as the base. (alt text: Vegetarian Alice Springs chicken recipe)
The Secret to a Perfect Honey Mustard Sauce
The honey mustard sauce is a crucial component of the Alice Springs chicken recipe. A well-balanced sauce should be sweet, tangy, and slightly creamy. The perfect ratio of honey to mustard depends on your personal preference, but a good starting point is equal parts honey and Dijon mustard. Add a touch of mayonnaise for creaminess and a pinch of garlic powder for extra flavor.
Pairing Alice Springs Chicken with the Perfect Sides
Alice Springs chicken pairs well with a variety of side dishes. Consider these options:
- Mashed Potatoes: Creamy mashed potatoes provide a comforting contrast to the savory chicken.
- Roasted Vegetables: Roasted vegetables, such as broccoli, carrots, or asparagus, add a healthy and colorful element to the meal.
- Sweet Potato Fries: Sweet potato fries offer a sweet and savory complement to the dish.
- Coleslaw: A crisp coleslaw provides a refreshing contrast to the rich chicken.
- Mac and Cheese: Mac and cheese is a classic side dish that pairs well with the savory flavors of the chicken.
Image Placeholder: A plate showcasing Alice Springs chicken served with mashed potatoes and roasted broccoli. (alt text: Alice Springs chicken recipe side dish pairings)
Health Considerations for This Recipe
While the Alice Springs chicken recipe is delicious, it is important to consider its nutritional content. The bacon, cheese, and honey mustard sauce can contribute to a higher calorie and fat content.
Tips for a Healthier Version
- Use Lean Chicken: Opt for skinless, boneless chicken breasts.
- Reduce the Bacon: Use turkey bacon or reduce the amount of bacon.
- Use Low-Fat Cheese: Choose a reduced-fat cheese option.
- Make Your Own Honey Mustard Sauce: Control the amount of sugar and fat by making your own sauce with honey, Dijon mustard, and Greek yogurt.
- Increase Vegetable Intake: Serve the chicken with a generous portion of roasted vegetables.
Image Placeholder: A healthier version of the Alice Springs Chicken with grilled chicken, light cheese, and a side of steamed asparagus. (alt text: healthy Alice Springs chicken recipe)
Why This Recipe Stands Out

This Alice Springs chicken recipe stands out because it combines simplicity with exceptional flavor. The steps are straightforward, making it accessible to home cooks of all skill levels. The use of fresh ingredients and customizable options allows you to tailor the recipe to your specific tastes. The result is a restaurant-quality dish that you can enjoy in the comfort of your own home. It provides a satisfying balance of savory, sweet, and smoky flavors, making it a guaranteed crowd-pleaser.
Storing and Reheating Leftovers
Leftover Alice Springs chicken can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm the chicken in a skillet or oven until heated through. Be careful not to overheat, as this can dry out the chicken. Adding a splash of chicken broth or water while reheating can help maintain moisture.
Perfect for Any Occasion
Alice Springs chicken is versatile enough for any occasion. Whether you’re hosting a casual family dinner, a backyard barbecue, or a special celebration, this recipe is sure to impress. Its satisfying flavors and customizable options make it a crowd-pleasing choice for any gathering.
FAQ
What sauce is on Alice Springs chicken?
The sauce on Alice Springs chicken is typically a honey mustard sauce. This sauce is a blend of honey, Dijon mustard, and often a touch of mayonnaise or other ingredients to add creaminess and flavor.
What goes well with Alice Springs chicken?
Alice Springs chicken pairs well with mashed potatoes, roasted vegetables (like broccoli or asparagus), sweet potato fries, coleslaw, and mac and cheese. These side dishes complement the savory and slightly sweet flavors of the chicken.
What is Outback Alice Springs chicken?
Outback Alice Springs chicken is a signature dish from the Outback Steakhouse restaurant chain. It consists of a grilled chicken breast topped with sautéed mushrooms, crispy bacon, melted cheese (typically Monterey Jack and cheddar), and a honey mustard sauce.
Is Alice Springs chicken healthy?
While delicious, Alice Springs chicken can be high in calories and fat due to the bacon, cheese, and honey mustard sauce. You can make it healthier by using lean chicken, reducing the amount of bacon and cheese, using low-fat cheese, and making your own honey mustard sauce with less sugar and fat.