Description
This high-protein cottage cheese pizza bowl is creamy, cheesy, and packed with flavor — a quick and healthy meal perfect for breakfast, lunch, or dinner.
Ingredients
- 1 cup cottage cheese, blended until smooth (low-fat or fat-free works too)
- 1/4 cup pizza sauce or marinara sauce
- 1 tablespoon gluten-free flour or almond flour
- 1/4 cup chopped peppers (any color)
- 1/8 cup sliced red onions
- 1/8 cup chopped black olives
- 1 teaspoon oregano or Italian seasoning
- 1/4 cup light mozzarella cheese
- 4-5 turkey pepperoni slices
- Salt & black pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- Combine blended cottage cheese, pizza sauce, flour, peppers, onions, olives, oregano, salt, and pepper in an oven-safe bowl. Stir well.
- Sprinkle mozzarella cheese on top and add pepperoni slices.
- Bake for 5–7 minutes, or until cheese is melted and bubbly. For thicker consistency, bake a bit longer.
- Optional: Garnish with fresh basil, parsley, or parmesan cheese before serving.
Notes
- Make ahead by letting bowls cool, then store in an airtight container in the fridge.
- Use any toppings you love to customize your pizza bowl.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Breakfast, Lunch, Dinner
- Method: Bake
- Cuisine: American