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The Ultimate Guide to Making Sweet and Spicy Cocktail Smokies


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  • Author: bananrecipes@gmail.com
  • Total Time: 2 hours 5 minutes
  • Yield: 6–8 servings

Description

You don’t get an easier and more flavorful appetizer than Cocktail Smokies! Sweet, spicy, and ready in the slow cooker.


Ingredients

  • 2 packages (13 oz each) Lit’l Smokies
  • 1/2 cup grape jelly
  • 1 cup honey barbecue sauce
  • 2 tablespoons Texas Pete CHA! (or your favorite chili sauce)


Instructions

  1. Combine grape jelly, honey barbecue sauce, and Texas Pete CHA! in a bowl.
  2. Place the smokies in a crock pot and pour the sauce over them; stir together.
  3. Cover and heat on HIGH for 2–2 1/2 hours, or until heated through.

Notes

  • Serve with toothpicks for easy snacking.
  • For more heat, add extra chili sauce or red pepper flakes.
  • Double the recipe for larger gatherings.
  • Prep Time: 5 minutes
  • Cook Time: 2 hours
  • Category: Appetizer
  • Method: Slow Cooker
  • Cuisine: American